Mint and Cucumber Pops

EAT

Mint and Cucumber Pops

A really fresh and summery pop. If you can’t find agave nectar, you can use sugar.

Read my Summer 2017 Issue:

http://ift.tt/15xJ0CH

In a saucepan, mix cucumbers, lime juice, agave nectar, mint, and water.  Bring to a boil and let mixture simmer 10 minutes.  Cool and strain.  Fill each mold with a sliced cucumber and pour in the syrup. Add stick and freeze solid.  Once frozen, remove from mold and serve.                                         

from Sweet Paul: Latest Articles http://ift.tt/2v6XTSS
via IFTTT

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s